The authenticity of our products, clear guarantee of origin and highest safety for our customers are important cornerstones of our company philosophy.We supply the bakery trade, bread industry, hotels and gastronomy around the world. Thereby we convince with highest quality, fair trade relationships and our unique range of products.
Protection of finite resources and energies, prevention of problematic emissions into the environment and preservation of natural ecosystems are the demands on our products as a company with ecological awareness.
Therefore, we contribute to the eco-management-system (EMAS) since 2018. Around the globe, EMAS is seen as one of the most demanding systems for sustainable environmental management und fulfils all requirements of ISO 14001 at the same time which is fully integrated.
In a certified environmental statement
we report about our efforts to improve our environmental performance, what areas we can influence directly and what goals we have in the future in order to create our production processes environmentally neutral. The use of CO2 neutral energy from our own PV system, technical and energetic restoration of buildings as well as the introduction of clear rules for waste avoidance and disposal have been major milestones on our way to a sustainable production.